© Copyright Banana Docks Catering. All Rights Reserved.  Website design and hosting by North Mobile Internet Services, Inc.

Banana

DocKs

Catering

251-232-2775

Catering for Weddings

& Events in Mobile, AL

and surrounding areas

Wedding catering and Reception Catering tables
Where the Seafood Rocks . . . Banana Docks . . . Catering!

Hors D’oeuvres Catering Menu

Assorted Mini Croissants Freshly baked croissants with an assortment of meats of your choice or our famous chicken salad. Mini Reuben Sandwiches Slow roasted corn beef sandwiches with sauerkraut, 1000 island dressing and Swiss cheese. Mini Tuna or Shrimp Salad Melts Tuna or shrimp melts cut into finger-sized sandwiches. Beef Tortilla Pinwheels Flour tortilla with beef, lettuce and horseradish sauce cut into small wheel shapes. Black Bean and Green Chile Pinwheels Soft flour tortilla, filled with black beans and green Chile’s rolled and sliced into pinwheels. Mini Ham Biscuits Ham Biscuits with our homemade jezebel sauce. Mini Muffuletta Sandwich  A specialty of New Orleans, made with layers of salami, ham, provolone and topped with an olive salad mix. Assorted Seafood Canapés  Bread rounds toped with cream cheese and our own secret spices. Fresh Fruit Tray Fresh sliced seasonal fruits dressed on a beautiful tray. Fresh Fruit Display Fresh sliced seasonal fruits dressed as a table centerpiece overflowing onto the table. Baked Brie  French Brie baked in a pastry covered in our praline sauce server with Ginger Snaps or Crackers. Fresh Fruit Brochette Fresh fruit skewered on a frill pick for easy pick up. Bacon Cheese Ring Our famous blend of cheese, bacon, green onions and more topped with strawberry preservers. Fresh Vegetable Tray Fresh garden vegetables sliced and whole served on a tray or as a tiered centerpiece. Gourmet Relish Tray Sweet baby corn, sweet gerkins pickles, quartered Artichoke hearts, black & green olives, with fresh vegetables. Creamed Oyster in Pastry Shells Creamy Oyster dip served hot in a chaffer with pastry shells. Spinach Dip Banana Dock's original dip served either hot or cold with a choice of gourmet crackers or pastry shells. Artichoke and Mushroom Dip A creamy Florentine sauce with mushrooms served with gourmet crackers. Crab or Shrimp Mornay This Southern favorite is served hot with fresh crab or shrimp along with pastry shells. Shrimp & Crawfish Bienville A Banana Dock’s original made with Louisiana crawfish and fresh gulf shrimp in a creamy well seasoned sauce with a kick. Crabmeat Princess with Gourmet Crackers This Spread is a first class treat, with cream cheese and our homemade cocktail sauce, green onion, and crab meat severed with crackers. Shrimp or Crab Mousse Blend of shrimp or crab with cream cheese and spices served with gourmet crackers or toast points. West Indies Salad An Alabama original of lumped crabmeat and secret spices. Stuffed Mushrooms Caps We have a variety of options for this one, crabmeat dressing, sausage dressing, or spinach stuffing. Spinach and Crab Phylos Spinach and crab stuffed into a Phylo Dough and baked to a golden brown. Thai Shrimp Terrains A creamy blend of shrimp, peppers and spices made into a loaf, great with toast points or croutons rounds. Mini Spring Rolls Asian spring rolls served with a sweet and sour sauce. Whole Smoked Turkeys Banana Dock's famous smoked turkey severed on a tray with a remoulade sauce and rolls. Turkey Roulade Turkey stuffed with crabmeat dressing and sliced into bite-sized portions. Chicken Strips Blackened, Grilled or Fried with a variety of sauces. Chicken Brochette Fresh chicken skewered on a frill pick with peppers and onions. Chicken Wings Hickory Smoked or Fried with a variety of sauces. Smoked Chicken Sauté Smoked strips of chicken served with an Asian peanut sauce . Chicken Salad Another of our classics, all white chicken breast and own secret recipe. Smoked Duck Sauté Strips of smoked duck breast grilled and served with plum sauce. Bacon Wrapped Oysters Gulf Coast Oysters wrapped in Hickory Smoked bacon. Bacon Wrapped Shrimp Fresh Wild Gulf Shrimp wrapped in bacon and served with sweet and sour sauce. Bacon Wrapped Tenderloin Strips Hickory Smoked bacon wrapped around strips of beef tenderloin. Home Made Meatballs Sweet and sour, Marinara sauce, Swedish , BBQ sauce , and Alfredo sauce. Beef Tenderloin Marinated Prime beef tenderloin severed on a silver tray, on a carving line. Steam Ship Round (200+ Guest) Prime round of beef, marinated and carved on site, with rolls and horseradish sauce. Slow Roasted Top Round of Beef (Under 200 Guest) U.S.D.A. Top Round marinated and carved on site, with rolls and horseradish sauce. Beef Empanada Puff pastries filled with seasoned beef, diced tomatoes, peppers, and onions. Caribbean Roasted Pork Loin Fresh pork tenderloin slow roasted in our secret Caribbean spices, served on a silver tray or hot in a chaffing dish, accompanied with a variety of rolls …… Pork Brochette Grilled pork that is skewered on a frill pick with peepers and onions. Creole Glazed Ham This large ham can be served on a silver tray, hot in a chaffer or carved by a server, and comes with rolls and sauce. Marinated Crab Claws Mr. Baileys West Indies style marinated crab claws. Marinated Shrimp Fresh Gulf Shrimp marinated in vinaigrette dressing with mushrooms and carrots. Boiled Shrimp Gulf Shrimp boiled to perfection and served with cocktail sauce. Blackened Shrimp Cajun style blackened shrimp Fried Coconut Shrimp Fresh Gulf Shrimp coated with a coconut batter and golden fried Fried Crab Claws A Mobile tradition. Seasoned and fried to perfection. Served with banana Dock’s special cocktail sauce. Southwestern Shrimp and Scallop Seveich Shrimp and scallops cooked in limejuice, a popular Latin American dish. Mini Crab Cakes Our famous crab cakes, sautéed to a golden brown, and served with tangy tartar sauce for dipping.
At Bon Appetite Catering, we have many other catering ideas and options. Please call for more information 251-232-2775
Where the Seafood Rocks . . . Banana Docks . . . Catering!
© Copyright Banana Docks Catering. All Rights Reserved.  Website design and hosting by North Mobile Internet Services, Inc.

Banana

DocKs

Catering

Hors D’oeuvres Catering Menu

Assorted Mini Croissants Freshly baked croissants with an assortment of meats of your choice or our famous chicken salad. Mini Reuben Sandwiches Slow roasted corn beef sandwiches with sauerkraut, 1000 island dressing and Swiss cheese. Mini Tuna or Shrimp Salad Melts Tuna or shrimp melts cut into finger-sized sandwiches. Beef Tortilla Pinwheels Flour tortilla with beef, lettuce and horseradish sauce cut into small wheel shapes. Black Bean and Green Chile Pinwheels Soft flour tortilla, filled with black beans and green Chile’s rolled and sliced into pinwheels. Mini Ham Biscuits Ham Biscuits with our homemade jezebel sauce. Mini Muffuletta Sandwich  A specialty of New Orleans, made with layers of salami, ham, provolone and topped with an olive salad mix. Assorted Seafood Canapés  Bread rounds toped with cream cheese and our own secret spices. Fresh Fruit Tray Fresh sliced seasonal fruits dressed on a beautiful tray. Fresh Fruit Display Fresh sliced seasonal fruits dressed as a table centerpiece overflowing onto the table. Baked Brie  French Brie baked in a pastry covered in our praline sauce server with Ginger Snaps or Crackers. Fresh Fruit Brochette Fresh fruit skewered on a frill pick for easy pick up. Bacon Cheese Ring Our famous blend of cheese, bacon, green onions and more topped with strawberry preservers. Fresh Vegetable Tray Fresh garden vegetables sliced and whole served on a tray or as a tiered centerpiece. Gourmet Relish Tray Sweet baby corn, sweet gerkins pickles, quartered Artichoke hearts, black & green olives, with fresh vegetables. Creamed Oyster in Pastry Shells Creamy Oyster dip served hot in a chaffer with pastry shells. Spinach Dip Banana Dock's original dip served either hot or cold with a choice of gourmet crackers or pastry shells. Artichoke and Mushroom Dip A creamy Florentine sauce with mushrooms served with gourmet crackers. Crab or Shrimp Mornay This Southern favorite is served hot with fresh crab or shrimp along with pastry shells. Shrimp & Crawfish Bienville A Banana Dock’s original made with Louisiana crawfish and fresh gulf shrimp in a creamy well seasoned sauce with a kick. Crabmeat Princess with Gourmet Crackers This Spread is a first class treat, with cream cheese and our homemade cocktail sauce, green onion, and crab meat severed with crackers. Shrimp or Crab Mousse Blend of shrimp or crab with cream cheese and spices served with gourmet crackers or toast points. West Indies Salad An Alabama original of lumped crabmeat and secret spices. Stuffed Mushrooms Caps We have a variety of options for this one, crabmeat dressing, sausage dressing, or spinach stuffing. Spinach and Crab Phylos Spinach and crab stuffed into a Phylo Dough and baked to a golden brown. Thai Shrimp Terrains A creamy blend of shrimp, peppers and spices made into a loaf, great with toast points or croutons rounds. Mini Spring Rolls Asian spring rolls served with a sweet and sour sauce. Whole Smoked Turkeys Banana Dock's famous smoked turkey severed on a tray with a remoulade sauce and rolls. Turkey Roulade Turkey stuffed with crabmeat dressing and sliced into bite-sized portions. Chicken Strips Blackened, Grilled or Fried with a variety of sauces. Chicken Brochette Fresh chicken skewered on a frill pick with peppers and onions. Chicken Wings Hickory Smoked or Fried with a variety of sauces. Smoked Chicken Sauté Smoked strips of chicken served with an Asian peanut sauce . Chicken Salad Another of our classics, all white chicken breast and own secret recipe. Smoked Duck Sauté Strips of smoked duck breast grilled and served with plum sauce. Bacon Wrapped Oysters Gulf Coast Oysters wrapped in Hickory Smoked bacon. Bacon Wrapped Shrimp Fresh Wild Gulf Shrimp wrapped in bacon and served with sweet and sour sauce. Bacon Wrapped Tenderloin Strips Hickory Smoked bacon wrapped around strips of beef tenderloin. Home Made Meatballs Sweet and sour, Marinara sauce, Swedish , BBQ sauce , and Alfredo sauce. Beef Tenderloin Marinated Prime beef tenderloin severed on a silver tray, on a carving line. Steam Ship Round (200+ Guest) Prime round of beef, marinated and carved on site, with rolls and horseradish sauce. Slow Roasted Top Round of Beef (Under 200 Guest) U.S.D.A. Top Round marinated and carved on site, with rolls and horseradish sauce. Beef Empanada Puff pastries filled with seasoned beef, diced tomatoes, peppers, and onions. Caribbean Roasted Pork Loin Fresh pork tenderloin slow roasted in our secret Caribbean spices, served on a silver tray or hot in a chaffing dish, accompanied with a variety of rolls …… Pork Brochette Grilled pork that is skewered on a frill pick with peepers and onions. Creole Glazed Ham This large ham can be served on a silver tray, hot in a chaffer or carved by a server, and comes with rolls and sauce. Marinated Crab Claws Mr. Baileys West Indies style marinated crab claws. Marinated Shrimp Fresh Gulf Shrimp marinated in vinaigrette dressing with mushrooms and carrots. Boiled Shrimp Gulf Shrimp boiled to perfection and served with cocktail sauce. Blackened Shrimp Cajun style blackened shrimp Fried Coconut Shrimp Fresh Gulf Shrimp coated with a coconut batter and golden fried Fried Crab Claws A Mobile tradition. Seasoned and fried to perfection. Served with banana Dock’s special cocktail sauce. Southwestern Shrimp and Scallop Seveich Shrimp and scallops cooked in limejuice, a popular Latin American dish. Mini Crab Cakes Our famous crab cakes, sautéed to a golden brown, and served with tangy tartar sauce for dipping.
At Bon Appetite Catering, we have many other catering ideas and options. Please call for more information 251-232-2775